Thursdays, 10-11:30 a.m. March 21 - April 4

Across the globe, there is no country with food and wine that is more romanticized and sought after than Italy. It's a place where good food and delicious wine are available at every turn and taken seriously by the people who make it and those who consume it. Italy is a true gem of the Mediterranean; so, go for the monuments, the art, the fashion, the museums, but STAY for the food! This is the home of 2,000 years of culinary history dating back to the Roman Empire. Italy consists of 20 regions that have lots of unique treasures and outstanding sights to explore. Each of the regions lends its own flavor to the dishes we know and love. No matter the region, you'll find emphasis placed on fresh, high-quality, seasonal ingredients.