Curious about where to find the freshest local produce in Lawrence? Join KU Employee Wellness for a Lunch & Learn session that highlights how you can bring farm-fresh food straight to your table—and support your community while doing it! We’ll hear from: 

• Lacy Sauder, a local farmer and supplier for KU’s Crops to Campus CSA, which delivers seasonal produce directly to the Lawrence campus. 
• Emily Lysen, Director of Development for the Lawrence Farmers Market, who will share how the market supports local growers and how you can get involved. 

Whether you're looking to eat healthier, support sustainable agriculture, or just love fresh food, this session will give you the inspiration to get started. Bring your questions and your summer appetite!

-KU employees register through My Talent

-KU affiliates and KUMC staff, register by emailing wellness@ku.edu

Brought to you by the KU Employee Wellness.

Interested in more KU Employee Wellness Events and Resources?  Sign up for our Monthly Newsletter and follow-us on Instagram!